Wednesday, November 4, 2009

Swords

This post has nothing to with Swords, but I have taken some minor grief for the many posts about food on this blog. We went to Bonefish Grill this week, one of our favorite restuarants. I almost always get Gulf Grouper or Halibut with Chimichurri Sauce (depending on which is in season) and the garlic whipped potatoes. This time though, the specials looked very interesting so I tried something else. The server said it is a new special for Bonefish, and I hope they keep it. The amazing meal of the week, a Swordfish Steak with a Crab Cake on top and served on a bed of Asparagus and Garlic Whipped Potatoes. Amazing! Out!