This one is not mine, but a friend has prepared it for a workplace Thanksgiving meal the last 2 years and I adore it, so I am sharing it:
12 oz. Frozen Cranberries (Frozen Bag)
2 Large (3 Med) Granny Smith Apples
8 oz. of Crushed Pineapple (Canned)
3 oz. of Strawberry jello (sugar free works fine)
1 Cup of Hot Water
1/2 Cup of Sugar
Peel Apples
Shred Cranberries and Apples in a food processor
Add crushed Pineapple and pulse to combine
Dissolve Strawberry Jello in hot water, add sugar and dissolve.
Add Jello to mix of cranberries, apples, and pineapple and combine....refrigerate for like 15-20 before serving
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