Tuesday, June 9, 2009

Awesome Baked Bean Recipe

I was messing around trying to create a game-time snack Sunday night and came across this number with some of my own twists:

  • 1 - 15 oz Can of Black Beans (Rinsed and Drained)
  • 1 - 15 oz Can of Pinto Beans (Rinsed and Drained)
  • 1 - 15 oz Can of Navy 'Great Northern' Beans (Rinsed and Drained)
  • 1 - 15 oz Can of Spicy Chili Beans
  • 1 - Small to Medium Vidalia Onion
  • 1 - Jalapeno
  • 4 or 5 - Green Onions
  • 1 1/4 Cup - Sweet Baby Rays BBQ Sauce
  • 2/3 Cup - Strong Brewed Coffe
  • 2 Tablespoons - Worchestire Sauce
  • 1 Tablespoon - A1 SteakSauce
  • 1/2 Cup - Hormel Real Bacon Bits
  • 10 Strips - Bacon
  • 2/3 Cup - Brown Sugar

Finely Chop Vidalia Onion and Green Onions or Run through a Food Processor (Should be about 2/3 Cup chopped). Fry the 6 strips of Bacon until crispy.

Mix all ingredients, except for the 6 slices of Bacon, together in a bowl. Place the 6 strips of Bacon neatly on top of the beans. Bake in the oven for 30 minutes at 275 degrees uncovered.

1 comment:

Larry Solano said...

Dude, I can't believe you held out on us. It sounds great! It has been a long time since I have tasted one of Aaron's masterpieces.